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Re: [OM] OT: Phoenix Phood Phetishes

Subject: Re: [OM] OT: Phoenix Phood Phetishes
From: Charles Geilfuss <charles.geilfuss@xxxxxxxxx>
Date: Mon, 23 Jan 2017 14:54:21 -0500
Hey, those look good. I will try tomorrow night and report.

Charlie

On Mon, Jan 23, 2017 at 2:26 PM, John Hudson <OM4T@xxxxxxxxxxx> wrote:

>
> I came across this recently but have yet to experiment.
>
> http://tinyurl.com/jj59vjh
>
> Perhaps someone has and can report back.
>
> jh
>
>
>
> On 1/23/2017 2:59 PM, Chris Trask wrote:
>
>>      I have never before heard of pickled walnuts.
>>
>>
>>> Arghhhhhh! Little packages of wind😱Try pickled Walnuts with cold meats
>>> ....delicious
>>>
>>>
>>>> I am well supplied with sauerkraut but this reminds me that I have a
>>>> jar of pickled eggs in the cupboard that I had forgotten about
>>>>
>>>>      Sounds good, but I would need to leave out the sugar.  I like the
>>>>> idea of using the leftover pickle liquid.  I might also try modifying
>>>>> my
>>>>> recipe for pickled onions.  Haven't made them in a while, and they take
>>>>> a month or more to cure in the refrigerator.
>>>>>
>>>>>
>>>>
>>>
>> Chris
>>
>> When the going gets weird, the weird turn pro
>>      - Hunter S. Thompson
>>
>> --
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