>Dirk, I just regard it as a way of stimulating a palate jaded by indifferent
>food. However my favorite tongue heater isn't any chile, it's hot mustard
>and horseradish. The sensation rushes through the head and sinuses, then is
>gone within a minute or so leaving one refreshed and ready to try again.
>
Dang, this thread just won't quit! Yes, I like horseradish and reasonably
warm mustard also. I've had plenty of wasabi and find it very stimulating!
Can we talk about cameras now???
--
Be Seeing You.
Dirk Wright
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