That is very useful reminder, Oh Chevalier Philippe :-)
ChrisB
> On 28 Jul 18, at 07:52, Philippe <photo.philippe.amard@xxxxxxxxx> wrote:
>
> Just a point on language in French French :
>
> Pâtisseries sell pastries, tarts and cakes i.e. pâtisserie. Occasionally
> croissants, rolls, and other viennoisiries.
>
> Boulangeries, aka bakers, bake and sell bread, and often plain viennoiseries.
>
> You can’t be good at making both pâtisserie and boulangerie it is said, and
> usually proved true.
>
> REM : Good viennoiseries are hard to find these days whatever the sign on the
> shop, Boulangerie, Pâtisserie, or Boulangerie-Pâtisserie ; loss in know how,
> cheap ingredients, mechanized processes, etc.
>
> Amities
>
> Chevalier Philippe du Bérêt de la Baguette
--
_________________________________________________________________
Options: http://lists.thomasclausen.net/mailman/listinfo/olympus
Archives: http://lists.thomasclausen.net/mailman/private/olympus/
Themed Olympus Photo Exhibition: http://www.tope.nl/
|