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Re: [OM] Juxtapositions

Subject: Re: [OM] Juxtapositions
From: Moose <olymoose@xxxxxxxxx>
Date: Tue, 19 Jun 2018 12:56:11 -0700
On 6/18/2018 10:55 PM, ChrisB wrote:
Presumably he uses the wallpaper knife to scrape the detritus off his flat 
griddle.

That's what I assume, too, but I missed the live demo. I should mention that 
the 'mirror' is the bottom of the trowel.

That new toy/tool (we all have them, I think)

I surely do! Latest is the Uni-Loc tripod.

 I'm a bit frustrated that there seems to be nothing I "need" or want in the photography gear department just now. B&H daily specials and other ads and announcements keep rolling in. Other than a little trinket once in a while, there's nothing to tempt me.

Latest rumor:

"Multiple sources told me that Olympus will NOT have a new products stand at this years Photokina. Instead they will have a presence in form of a “Perspective Playground“. This means there is a 99,9999% chance Olympus wont announce a new camera. No new E-M5III and no new PEN-F."

Next big show is May. Looks like no new gear for Bhutan in April.

looks really useful but it’s pretty pricey!

This son is a wonderful person in most ways, and a really excellent father to my granddaughters, but his grasp of handling money has never been good.

I’ve used a Weber Q, the original one, for about 12 years now – less planning 
and preparation required for BBQs even if I do miss the taste of charcoal.

I used to do the Weber kettle thing with charcoal. I remember butterflying a leg of lamb and slow cooking it over a pan of water with charcoal piled up on the sides. It was excellent, but I just lost interest in all the fuss. Now, I do sausages on a cast iron grill pan and blacken chops with a rub in a skillet.

I'll happily spend almost two hours prepping and cooking my Descanso Stir Fry, but can't imagine spending the time he does for a steak on the grill. The stir fry is a complex, nuanced, combination of flavors, textures and colors. Different strokes . . . (And the stir fry is huge, feeding us for at least three meals, getting better as it ages in the fridge.)

Hmmm, must be time for lunch . . .

Moose d'Food

--
What if the Hokey Pokey *IS* what it's all about?
--
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