Undoubtedly, Ken. But Germany, Belgium and France will do you a good job as
well.
I changed trains at Frankfurt a few months ago, over lunchtime. There was a
street market opposite the station where I sat and enjoyed Wildscheinbratwurst
(x2) and Bratkartoffeln with some Gewurztraminer (I think) from the stall next
door). It was utter heaven . . .
Chris
> On 29 Aug 2016, at 16:20, Ken Norton <ken@xxxxxxxxxxx> wrote:
>
> Best fair-food I've ever had was in The Netherlands, though. Go
> figure. There was this guy grilling burgs, brats and onions and had a
> line that stretched a couple hundred people long. I waited at least an
> hour in line for I had no idea what, but figured it had to be good. I
> was not disappointed. It's been a few years, so I don't remember the
> details, but I was told that this guy was legendary there and well
> worth the wait. He had a pile of cooking onions on the grill that
> looked like a small mountain. The smell wafted over the entire city
> center and dragged people in like zombies to brains.
--
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