"Cafetière à piston" en francais
On 01/12/2013, Andrew Fildes <afildes@xxxxxxxxxxxxx> wrote:
> Ah, what the English call a cafetiere (?) and everyone else, including the
> French I suspect, a plunger. Coffee in the UK is almost universally
> dreadful. Cafe Nero isn't too bad, but...
> Speaking as one who believes that coffee comes out of a bloody great big
> Italian machine tended by an expert, I find that plunger and filter stuff a
> weak and dull substitute. Even the French have caught up with that. They
> used to have two kinds of coffee - large and small (filter). But you can
> usually get an espresso in a Bar/Tabac these days. I do have a dark and
> hidden addiction to French coffee with Chicory, a strange and shameful
> hangover from my childhood.
>
> Andrew Fildes
> afildes@xxxxxxxxxxxxx
> www.soultheft.com
>
> Author/Publisher:
> The SLR Compendium:
> revised edition -
> http://blur.by/19Hb8or
> The TLR Compendium
> http://blur.by/1eDpqN7
>
>
>
> On 01/12/2013, at 5:48 AM, Bob Whitmire wrote:
>
>> What Joan got at all the B&Bs save one was a two-cup French press gizmo
>> loaded with coffee. As that's not something that automatically destroys
>> coffee, I would guess it was the blend rather than the technology that was
>> off-putting.
>
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