>
>> That looks tasty, in the making, Tina. We need a food processor after our
>> 30-year
>>old Moulinex lost its wheels (so to speak). Cuisinart sounds like a good
>>make; are
>>you happy with it?
>>
>
>I would also look into a thermomix, pricey but very worth it
><http://thermomix.vorwerk.com/home/> unfortunately it looks like they
>have a new "fancy dancy" model out, we have the previous version, it is
>so much more than a food processor though and easily replaces an
>icecream maker (Ice cream in 20 seconds anyone) , rice cooker and bread
>maker - ok maybe not completely for the bread maker but it will make the
>dough (creating the flour from grain if you wish) ready for the oven.
>For us the main benefit though was you can leave it unattended for most
>of its activity and get on with other things.
>
I also have an old Moulinex La Machine II that I bougt about 35 years ago.
Don't use it much, but when I do it's just as strong as new. What I could use
is a new blender as my Hamilton Beach gets pretty hot when making cheesecake.
Which reminds me: Anyone have an old Oster blender that they could part
with? We need the pitcher for a bicycle-powered blender that we use at events
to make ice slushes.
Chris
When the going gets weird, the weird turn pro
- Hunter S. Thompson
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