I've eaten some weird Norwegian fish dishes but never heard of this stuff.
It sounds like the can could be rigged with a detonator to make an effective
weapon. /jim
-----Original Message-----
From: owner-olympus@xxxxxxxxxxxxxxx
[mailto:owner-olympus@xxxxxxxxxxxxxxx]On Behalf Of Klaus Elmquist
Nielsen
Sent: Tuesday, April 01, 2003 5:43 AM
To: olympus@xxxxxxxxxxxxxxx
Subject: Re: [OM] A little on-topic spam :) going OT
> Date: Mon, 31 Mar 2003 23:01:36 +0200
> From: Thomas Heide Clausen <T.Clausen@xxxxxxxxxxxx>
> Subject: Re: [OM] A little on-topic spam :) going OT
>
> Even more to the OM-point, could either of you guys dig out your most
> unusual Zuiko, and actually take a photo of such a can (and its
> content) to show to those not-in-the-knows? (I am thinking closeup
> with the 8mm fisheye with 7mm auto-tube or some such thing....would
> add to the drama). If not, then let's take mafia-methods for getting
> good deals out of Photografica off-list, and then take it back when
> we have gotten fangs to brag about ;)
Hmmm .. this list regulary sees long threads about SUV, guns, political
rants, Leica and I don't know what. But when it comes to weapons grade
high pressure badly stinking fermented fish cans used to obtain good
OM deals at our highly priced local photographic shop then that is
apperently a problem. Interesting!
I'll be concerned about using a fish eye lens to take pictures of
these cans. Would rather suggest a 1000/11 lens, extension tubes
and an oversize underwather housing.
:-)
Klaus
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