I have some color slide film, mostly Velvia, that is a couple of
years out of date. It has been chilled since it was still fresh in
the otherwise unused meat drawer of the refrigerator. Should I worry
about bad results if I use it? Does it keep indefinitely and how
long is that? Any experience out there with this?
Winsor
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Winsor Crosby
Long Beach, California, USA
mailto:wincros@xxxxxxxxxxx
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